Dinner and Happy hour – Saturday 8/30; Breakfast – Sunday 8/31
Doris and Rosanna will be cooking Southern Italian dishes theyserve their families for holidays and gatherings.
There will be appetizers, followed by a salad, focaccia, pasta (stuffed shells), meatballs and sausage cooked in tomato sauce.
Dinner will be followed by dessert and coffee.
Breakfast will be a traditional Continental breakfast served in Italy, consisting of various breads, jams, and fruits.
We will be offering vegetarian options upon request. Please let us know when registering for the event.
Please email or text either host by Wednesday, 8/27, 9pm:
Doris Blasi dorisblasi@optonline.net 201-344-4019
Rosanna Romagnano rosanna.hiking@gmail.com 718-510-5220
Sunday 8/31
Sunday 2:00-4:00 afternoon picnic hosted by Eve and others, and a Monday morning breakfast.
Monday Breakfast and Monday Trail lunch will be served.