Spring Work Weekend & Camp Opening: All Hands on Deck!
All hands on deck! Tasty and nutritious complimentary lunch will be provided on Saturday for all volunteers. Happy Hour/Dinner menu: chicken or black bean burgers, sautéed veggies, gluten free/quinoa/brown rice pasta and Janet’s homemade apple crunch pie. Sunday breakfast: Grilled cheese sandwiches with spinach, berries, coffee, tea. Sunday hiker’s lunch: Organic turkey […]