Late Summer BBQ Enjoy BBQ chicken (or grilled vegetable spears for vegetarians)…..and fresh season produce, (corn-on-the-cob, salad)… Healthy, tasty, easy to prepare meals to satisfy omnivores and vegetarians.  It’s back to basics of BBQing and good times.  When registering, please specify which meals (Saturday dinner only or all meals, including Sunday breakfast/trail lunch) and if […]

HERE'S TO TASTY TOFU! Please join us for a weekend of cooling and tasty vegetarian food to the theme of tofu.  The appetizers for happy hour and the dinner menu include authentic Asian flavors as well as fusion style cooking. Dinner will be followed by peach and berry pies and ice cream for dessert.  Vegetarian […]

An end of summer cookout. Menu to include hors d'oeuvres and refreshments, grilled steak and portobello mushrooms, tomato and onion salad, corn on the cob, and stone fruit tart.  Breakfast and bag lunches will also be available. Please email Peter (petercohn@gmail.com) or Ski (zhihong.shi@gmail.com) to sign up and make food requests by Wed Aug 24.

          Break out your Aloha shirts and bathing suits for a Saturday Hawaiian Luau and Monday Labor Day Picnic! Saturday’s Dinner will be traditional Luau and North Shore Food Truck Plate Lunches. Sunday breakfast will also be Hawaiian-style. Standard trail lunch.  Sunday dinner will be a light vegetable soup, Croque Monsieur, salad and […]

Oktoberfest at Camp Nawakwa! Come join NOANY members Dave and Oliver at Camp Nawakwa for a Hosted Oktoberfest Celebration weekend, Saturday September 17th and Sunday September 18th. Please sign up early as we anticipate a "full" weekend during this beautiful time of year and look forward to an inclusive experience for everyone! We are planning […]

Let’s celebrate summer’s end while enjoying the lake and some hearty meals. Home made  guacamole, cheese and crackers, hummus for happy hour;  pescatarian dinner (with a vegetarian protein substitute option) of green salad and sides of mashed potatoes and broccoli.  Apple pie with ice cream to follow.  Yogurt, English muffins and an omelette for breakfast. […]

note: Cancelled due to weather   Fall Harvest weekend Oct 1/2. Deirdre Tourin host, Hsin Wang Cohost Brisk Autumn is here, It’s a given; Finally I can turn on the oven…and bake…an almond flour, cocoa, chocolate, coconut cake! But first seafood or fava bean stew, thick with fresh tomatoe; harvest vegetables, salad, wine & more. […]

Come join us this weekend for a fun time at camp. Our 'theme' is Indigenous / Columbus Day weekend featuring fall recipes including a vegetarian option. Please contact Liz at lizjade@earthlink.net to register!  

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