Celebration of Life for Inge Simpson- please join co-hosts Eve Mancuso and Nancy Dargis for a spring weekend at camp in Celebration of the Life of Inge Simpson. A delicious chicken meal will be served with numerous tasty veggie side dishes, breakfast and bag lunch will be provided on Sunday. After dinner, all will be […]

Come join host Alex Wilkie in celebrating the blooming of the mountain laurel in Harriman Park. The menu will be hearty but simple to prepare, so that we can spend less time in the kitchen and more time enjoying springtime around camp. RSVP to Alex at afwilkie204@gmail.com or text at 856-630-5607, by 9 p.m. Thursday, […]

               A Zen Weekend in Nawakwa Join your fellow Nawakwans for a weekend of hiking and boating followed by a happy hour offering guacamole, cheese, chips and crackers and  lively conversation… Dinner will include salad, fish, steamed broccoli and mashed potatoes, apple pie and ice cream for dessert. Omelette and […]

Second Spring Work Day – June 11 Tasks of the Second Spring Work Weekend will include possible replacement of the swim dock deck depending on the Park supplying boards, as well as continued clearing of all pathways and driveway, mowing, weed whipping, and continued renovation of the handrail to the swim area. Lodge and cabin […]

Join fellow Nawakwans on Father's Day weekend to swim, hike, enjoy the laurels and feast on good, old-fashioned camp food (beef/lamb burgers, vegetarian chili, Italian salad, and a seasonal dessert - perhaps strawberry shortcake.) RSVP: Daphne Prior: 212-535-0306 (landline with voicemail) include your phone number or via email to Ruby Kornfeld at rubyk@nyc.rr.com. Please specify […]

Come and celebrate the beginning of summer this weekend by hiking, swimming, kayaking and socializing with good friends at the beautiful Camp Nawakwa. Enjoy Southeast Asian cuisine - carnivoire as well as vegetarian dishes will be served. RSVP to Mintari at noamintari@gmail.com or text 201-655-9813 by 9 PM June 21st .

Sitting on the dock for Fourth:   Dinner Appetizer: warm, grilled Flatbreads topped with prosciutto, fresh mozzarella, sun-dried tomatoes, drizzle of balsamic. (Without meat for veggie option.) Main: slow-roasted, marinated chicken filet topped with caramelized cherry tomatoes/shallots. (Veggie option: Grilled portobello mushroom and yellow & green zucchini stacks). Savory orzo side dish. Dessert TBD. Breakfast: […]

Mid-Summer Duck dinner and weekend with Yajing Li and Jill Mendelson Mark your calendar for July 9-10. Come enjoy an active or lazy mid-summer weekend of hiking, kayaking, swimming, chatting, or doing nothing on the weekend of July 9-10. Carnivores and Herbivores are equally welcomed and entertained. Light appetizers are followed by Duck dinner for […]