We'll serve a Saturday Dinner: Gazpacho, tasty roasted meat morsels and a platter of roasted vegetables. Salad veggies with spinach, grape tomatoes & hard-boiled eggs. Cookies and fruit for dessert. BYOB. Sunday Breakfast of luscious mixed fruit bowl, cereal, eggs and bacon with breakfast breads. Trail Lunch sandwiches, fruit and a sweet. Please register with Rosemary (fawsay@gmail.com) and/or Kathy Mcguire2001@yahoo.com on or before Wednesday […]

A new team, Rosemary Irving and Daphne Prior, will be whipping up some tasty treats for Happy Hour (wine included) and Dinner on the weekend of August 15-16. Afterwards, Chapter Chair Emeritus Ray Kozma will give a talk on the camps of Harriman State Park, accompanied by a film.   Please register for the weekend […]

Join Doris and Rosanna for another Italian dinner where they will be cooking some of their family’s favorite recipes. There will be appetizers, followed by garlic knots, pasta aglio e olio and lemon chicken. BYOB Dinner will be followed by dessert and coffee. Breakfast will be Frittata, bread, jams, and fruits. Please email or text either […]

This year Eve and Lewis have created something a bit different to commemorate Nawakwa’s Centennial-a Pig Roast!  It will be accompanied by classic sides and salad options for those who do not eat meat or pork. BYOB. Enjoy all-day socializing, outdoor activities and games, with food served at 4 p.m., at one of our biggest annual events. […]

Prost! Join Oliver and Dave for the Fifth annual NAWAKWA Oktoberfest celebration! Come on down to camp and enjoy some pretzels, beer, and bratwursts (veggie bratwursts as well), traditional side dishes and German desserts during a relaxed afternoon of socializing and enjoying traditional German festival music. Early Start to Happy Hour at 3:00pm German themed […]